How to make mustard ham glutinous rice rolls

Faced with so many delicious foods on the market now, I know that many people can't resist the temptation, but there are many foods that are not clean. So in the face of this situation, we can actually learn to cook at home. Let me first show you how to make pickled mustard tuber, ham and glutinous rice rolls.

1.1 Wash and soak for two to three hours

2.2 First, take out an appropriate amount of glutinous rice

3.12 Put it in the pot, add a little water, soaked glutinous rice does not absorb much water

4.21 Cooked glutinous rice

5. Crack two eggs into a bowl, add half a spoonful of salt, white pepper, and chopped green onion, and beat.

6. Spread into an omelette in the pan

7.1 Cut half of the ham into small pieces

8.2 Use a spatula to scoop the omelette into small pieces

9.1 Pour the ham and mustard into the pot and stir fry evenly

10.2 Half a bag of mustard tuber, cut into pieces

11. Take a fresh-keeping bag

12. Spread a ball of glutinous rice into thin slices on a plastic bag.

13. Add the fried eggs, mustard tuber and ham

14. Add ham

15. Wrap the glutinous rice tightly in a plastic bag, which is similar to the method of making sushi.

16. Remove the fresh-keeping bag and eat it directly. This is our breakfast, glutinous rice.

17. You can also slice and serve

Housewives, I believe your cooking skills will improve greatly after today's learning. Share it with your friends and start making pickled mustard ham glutinous rice rolls.