You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make the dish of Angelica Boiled Eggs. 1. Wash the herbs with clean water. 2. Put the herbs and eggs into the casserole and simmer over high heat. 3. After boiling over high heat, turn to low heat and simmer for 40 minutes. 4. Add longan in the last 20 minutes 5. During the stewing process, after the eggs are cooked, take them out, peel them, and stew them together 6. Add a little brown sugar when eating, so it won’t be bitter Many housewives are worried about what to eat today, but you don’t have to worry today. Look at the editor’s introduction today, and quickly serve this newly learned Angelica Boiled Egg on the table! |
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