How to make winter melon egg porridge

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make winter melon and egg drop porridge.

1. Wash the rice and cook in water for 20 minutes.

2. Peel and remove the flesh of the winter melon and cut into small pieces.

3. Add the chopped winter melon into the porridge and continue cooking until cooked.

4. Add appropriate amount of salt.

5. Beat the eggs with sesame oil.

6. Sprinkle the egg liquid lightly into the porridge and add chicken essence.

There are many people in the world who love to eat winter melon and egg drop porridge, but few can make it. So, if you know what to do, will you still just sit there and do nothing? You should know that being able to cook this dish on your own is also a highlight of your life.