How to open coconut milk

Many people like to drink coconut milk, which has high nutritional value. If you want to drink delicious coconut milk, you need to open the coconut with appropriate tools. There are many ways to open it, such as tapping it with a blunt knife. Can also drill holes. All of these can make the coconut flow out. Of course, after drinking the coconut juice, don't throw away the leaves, because there is still coconut meat inside, which tastes good and has very good nutritional value.

How to open coconut milk

1. Before opening the coconut, pour out the coconut juice:

1. Place the leaves on a flat chopping board.

2. Find the leaf's weakness - there are three soft eyes on one end of the leaf. You can drill through it with a Phillips screwdriver. If that doesn't work, take a hammer and a long nail and make holes in these eyes. 100how Tip: Make sure the coconut won't slide around, otherwise you might hurt yourself.

3. Pour the coconut juice from the opening into a bowl. You can drink it or use it in cooking.

How to crack a coconut:

1. Hit with a blunt knife

1. Hold the coconut in your palm and place it over a bowl. After opening, the remaining coconut juice will flow into the bowl.

2. Pay attention to the surface of the leaf, through the natural gaps between the three eyes, aim at the "equator" of these leaves, and hit hard with the blunt edge of a heavier knife. While hitting, turn the coconut with your hand so that the knife can hit in a circle.

3. Keep beating until the coconut is completely separated. As long as you tap it accurately, after a few turns, the coconut will be divided into two equal halves.

2. Ape-Man Dharma

1. If you don't have a heavier knife, hold the leaf in your hand and hit it against a hard surface, such as a step or something raised, and the hitting position should be along the natural "equator" of the leaf.

2. Just like the apes before the invention of stone tools, they kept smashing and smashing until finally, the ape grinned and the coconut shell cracked.

3. Hammer Method

1. Use a screwdriver to make a hole in the eye of the coconut, and then pour out the coconut juice.

2. Then put the coconut in a plastic bag, place it on the floor, and hit it with a heavy hammer.

3. Although it is not Thor’s hammer, it is also invincible.

4. Ice and Fire

1. Use a metal barbecue fork to pierce the eye of the coconut and pour out the coconut juice.

2. Place the leaves in the oven and bake at 90° for about 15 minutes. Or you can put it in the freezer for 15 minutes. No matter what method you use, the skin and flesh inside the leaves will loosen up - who can resist ice and fire? 100how Tip: When the coconut juice is still inside and the coconut is completely unopened, do not bake it in the oven, as it will explode and fall to pieces.

3. Hold a coconut in one hand and a sledgehammer in the other. Hammer along the "equator" of the leaf.

4. Finally, it opened crisply.

5. Now you can easily take out the coconut meat - because of the ice and fire steps above, the flesh is completely loose.