People who are in good health are those who know how to eat. This tells us that we must learn how to cook. Below I will give you a brief introduction to Mu Shu Cauliflower. I hope you will try to make it after reading. 1. Wash the cauliflower and break it into small pieces. Boil water in a pot and blanch the cauliflower. 2.12 Slice the pork, mix the eggs, and chop the green onions 3.21 Heat the oil pan, pour in the egg liquid and stir fry 4.1 Use the remaining oil from scrambled eggs to stir-fry the meat slices 5.2 Serve the fried eggs for later use 6. Add chopped green onion and fry until fragrant 7. Add pepper powder and stir fry 8.1 Add cauliflower and stir fry 9.2 Pour in appropriate amount of soy sauce and stir fry 10. Add appropriate amount of sugar and stir fry 11. Add appropriate amount of salt and stir fry 12. Add the fried eggs and stir fry evenly 13. Finally add chicken essence After reading the editor’s introduction, are you drooling? This dish of Mushucai is delicious and tasty. If you want to eat it, go and try it yourself. You will definitely succeed. |
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