How to make grilled pork belly with sauce

Maybe you are studying away from home, or maybe you are busy with work every day, but no matter how busy you are, you still have to eat, because it is the basic condition for your survival. There are many ways to eat, but we have to eat healthily, we have to cook our own meals, only in this way can we be healthy. For this reason, I will first talk about the method of making the dish of grilled pork belly with sauce.

1.12 Blanch the meat in boiling water

2.21 Cut the pork belly into pieces and prepare the barbecue sauce and pears

3. Add the barbecue sauce to the pork belly and mix well. Let it sit for half an hour.

4. Add pear juice (hit the pear against a hard object a few times, then squeeze it directly, or put it in a juicer if you don’t mind the trouble)

5. Oven in the middle layer at 200 degrees for 20 minutes

6. Bake for 10 minutes and turn over

7. When the juice starts to dry up, turn off the heat

8. It's out

9. Fry a pancake, put lettuce in it, and make a pork belly roll!

I am very happy that I shared with you the recipe of grilled pork belly with sauce today. If it suits your taste, you might as well try it. I believe you will love its taste.