How to make flattened potatoes with salt and pepper

Many of our friends often neglect eating and have no appetite due to the pressure of work. You might as well go to the kitchen and make a delicious dish of salt and pepper potatoes. You can experience the fun of cooking and increase your appetite, so that you can eat more healthily and with peace of mind. Next, follow me into the kitchen and make it!

1. Wash the potatoes and steam them until they are 70% to 80% cooked. I used a rice cooker to steam it.

2. After taking it out, pour it onto the chopping board and use a chopping knife to flatten the potatoes so that they are cracked but not loose.

3. Heat the pan with a medium heat.

4. Add the flattened potatoes and cover with a lid and fry.

5. Turn over and fry until golden brown, sprinkle some salt and some green onions and simmer for a while.

6. Take it out of the pot and put it on a plate, sprinkle some pepper and salt on it, and it tastes delicious while it is hot.

A healthy body starts with delicious food. Through the editor’s explanation today, have you mastered the skills of making pepper and salt flattened potatoes? Then take action quickly!