How to make roasted wings with fermented southern bean curd

How to make roasted wings with fermented southern bean curd

Nowadays, many people work and live alone outside. They want to learn how to cook, but they just can’t do it well. In order to solve this problem, I will now teach you how to make roasted wings with fermented bean curd.

1. Wash the chicken wings, soak them in clean water for about 20 minutes, then remove and drain.

2.1 Put the chicken wings into the marinade and mix well, marinate overnight

3.2 Put the rose fermented bean curd and fermented bean curd juice into a large bowl, crush and mix well with a spoon. Add oyster sauce, cooking wine and olive oil and mix well to make marinade

4. Line the baking tray with tin foil and place the marinated chicken wings on it.

5. Bake in a preheated oven at 200 degrees for about 15 minutes. Take it out in the middle and brush it with marinade

6. Move the chicken wings onto the grill and place a baking tray lined with tin foil on top to collect the oil. Brush with marinade again and bake for 5 minutes before removing.

The editor believes that after reading the above introduction to fermented bean curd grilled wings, you will definitely gain something. Everyone must follow the steps above and go to the kitchen to make it.

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