How to make roast duck rack with green pepper

If you are married, you can definitely enjoy the "wife's food" treatment. But what should you do when your wife is not at home? Perhaps many men would choose fast food, instant noodles, etc. But what if you could do it yourself? Wouldn’t this picture be beautiful? I believe your wife would also like to see it. So, let me introduce to you the method of stir-frying roast duck rack with green peppers.

1. Cut the duck rack into pieces

2. Slice green and red peppers, onions, and garlic

3. Heat the oil in a pan, add garlic and onion and fry until fragrant

4. Add the duck bone

5. Add salt to the pot

6. Add sugar

7. Then add soy sauce and cooking wine, stir-fry over high heat for 2 minutes

8. Finally, add the green and red peppers, stir-fry until they change color, add MSG and mix well.

A healthy diet can bring you a strong body. Today we introduce to you fried roast duck rack with green peppers, which is a healthy delicacy. If you have time, you can make it yourself.