How to make pictographic grapes

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays, people eat grapes for health reasons, so here I would like to introduce to you a healthy and delicious grape.

1. Remove the pulp from a piece of winter melon as wide as your palm and use a melon baller to scoop out the winter melon balls.

2.1 Soak the steamed winter melon balls in red wine with sugar for 3-4 hours.

3.2 Steam the scooped winter melon balls for ten minutes, then turn off the heat and simmer for a while. Don’t steam them for too long, otherwise they will be too mushy and the shape of the finished dish will not be good.

4. While soaking, we peel the wax gourd, remove the wax gourd pulp inside, and make it into leaf shapes.

5. Use the tip of a knife or a carving knife to draw the veins of the leaves, put them in a container, add water, and heat them in a microwave oven on high heat for 5 minutes.

6. Soak the cooked winter melon peel and leaves in cold boiled water for later use. Finally, arrange the soaked winter melon balls into grape shapes, garnish with leaves, and serve.

You can’t miss the recipe for today’s dish of pictographic grapes, which is simple, nutritious and rich. So dear housewives, hurry up and try to make it for your family.