How to make rice cake

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce how to make rice cake.

1.12 Glutinous rice flour.

2.21 Add appropriate amount of warm water to glutinous rice flour and mix well. Let it stand for a while. If there is too much water in the layer, it means it is too diluted. I didn't weigh the amount, so you can estimate it yourself. There is a ratio online that says the ratio of powder to water is 1:2. You can try it. While the slurry is standing, you can prepare the ingredients.

3. This is shallot, also called purple shallot. If you don’t have it, you can use green onions, but the taste won’t be as authentic.

4. Slice the onions.

5. Chop the dried radish. You need to wash the dried radishes you buy, as they are very dirty. If it's too salty, soak it in water.

6. Add oil to the pan, add chopped green onion and stir-fry until fragrant, then add diced meat and dried radish and stir-fry until fragrant and the green onion is browned. You can also add any seasoning you like, such as dried shrimp, diced mushrooms, etc.

7. When the water boils, pour the rice paste into an oiled bowl.

8. Steam until cooked. I used an egg tart mold, haha! The steamed rice cakes are very mini.

9. Add the fried ingredients and start eating!

Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making rice cake, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds.