We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to make the seafood and winter melon soup dish. 1. Wash the winter melon and cut out the lid 2.12 Remove the core of the winter melon and peel off the skin 3.21 Wash the clams and cook them in water 4. Soak the dried shrimps, scallops and vermicelli in water and set aside 5. Add dried shrimp, scallops, vermicelli, clam meat, ginger slices, winter melon, and appropriate amount of clam soup. 6. Put the lid on and secure it with a bamboo stick. 7. Steam it on low heat for 2 hours. The winter melon will absorb the freshness of the seafood and is suitable for summer. The health of the family is the biggest wish of housewives. So, do you also want to learn how to make this healthy and delicious seafood and winter melon soup that I introduced today? Go make one for your family right away. |
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