How to make pumpkin steamed crab

How to make pumpkin steamed crab

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. Well, let me introduce to you the method of steamed crab with pumpkin.

1. Peel and pulp the pumpkin and cut into small pieces

2. Arrange neatly in the Taji pot

3. Sprinkle a little salt evenly and put the ham shreds on top.

4. Cover the tagine pot and put it in the microwave on high heat for two minutes

5. Rinse the crab with a brush, remove the lid (pour out the water in the lid, be careful not to pour out the crab roe), peel off the crab skin on both sides and the crab shell on the back, add cooking wine, soy sauce, and ginger slices to marinate for a while

6. Place the crab on the pumpkin and pour the marinade into the pumpkin.

7. Cover the crab shell and add scallions

8. Cover the tagine pot and put it in the microwave on high heat for four minutes

9. Simmer for one or two minutes, then open the lid and start eating

Men are under a lot of pressure, so when he comes home after a tiring day and sees that you have made his favorite pumpkin steamed crab, he will definitely be very touched, and his positive energy will be boosted.

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