How to fry meat in a pan

How to fry meat in a pan

When you have to continue working despite dragging your tired body, do you yearn for the food street on the roadside? In fact, it is unhygienic to eat on the roadside. You might as well learn to cook it yourself. Now, let me show you how to fry meat in a pan.

1. Raw material map

2.1 Add half a bag of barbecue sauce

3.2 Slice the plum meat

4. Mix well and marinate for half an hour until the flavor is absorbed

5. Put a little oil in the pan, put the meat slices in and fry them. Fry one side and then the other side.

6. Break the broccoli into small florets. Put water in the pot, add a little salt and oil to blanch, remove from the water and let it air dry (forgot to take a picture) and place on a plate

Maybe you have never cooked your own food at home before. But after reading this introduction to pan-frying meat, you will definitely be able to do it on your own. The process may be a bit tedious, but the result is sure to be wonderful.

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