How to make scallion eggs

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor would like to recommend scallion eggs to you. You can make it yourself according to the steps below.

1.Crack the eggs into a bowl.

2. Add chopped green onion and appropriate amount of salt and mix well.

3. Add oil to a hot pan and heat until 70% to 80% hot, then pour in the beaten egg liquid.

4. Use chopsticks to quickly spread it out and stir-fry for a while - if you like it tougher, stir-fry it for a while longer.

Thank you all for joining me today to learn how to make scallion-flavored eggs. Sharing delicious food with everyone is my greatest joy. You might as well share this joy with your friends around you. Let us share delicious food.