How to make chestnut Dorayaki

How to make chestnut Dorayaki

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. So, here I will show you how to make chestnut Dorayaki.

1. Peel and clean the chestnuts.

2. Put it into a blender and beat it into chestnut paste. Then put it into a frying pan, add sugar and stir-fry it into chestnut puree. Set aside.

3. Beat the eggs into the milk bowl.

4. Add sugar and mix well.

5. Sift the flour into the milk and egg mixture bowl.

6. Stir evenly with a rubber spatula.

7. Put a spoonful of flour paste into a non-stick pan and fry until both sides are golden brown.

8. Spread chestnut paste.

9. Place another piece of dough on top and the Dorayaki is ready.

I have already told you how to make chestnut Dorayaki. If you like it, just prepare to do it or practice it when you have time.

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