How to pan-fry small yellow croaker

How to pan-fry small yellow croaker

Your parents have taken care of your food, clothing, housing and transportation since you were a child. Now that you have entered society, what can you do on your own? Especially when it comes to eating, can you solve it by yourself? Maybe you can eat out every day, but this behavior not only wastes money, but also destroys your health. So, at a young age, you should learn to cook for yourself. So, now please follow me to learn about the method of pan-fried small yellow croaker.

1. Take the yellow croaker out of the refrigerator and thaw it.

2. Remove the internal organs and scales and wash.

3. Add salt and marinate for 10 minutes.

4. Put oil in the pot, coat the yellow croaker with flour and put it into the pot.

5. Fry over medium heat.

6. Fry until both sides are golden brown.

7. Place on a plate.

Healthy and nutritious food should start with cooking. After seeing the editor’s introduction of pan-fried small yellow croaker today, everyone should quickly learn how to make it so that our family can eat healthier!

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