Sweet potato sesame cookies! How to

Sweet potato sesame cookies! How to

Food safety has always been a big problem in our country. With the exposure of problems such as gutter oil, more and more people have begun to switch from eating out to cooking at home. This way they can eat with peace of mind, sweet potato sesame biscuits! The method is simple and can effectively avoid eating gutter oil, ensuring the health of yourself and your family.

1. Prepare all the ingredients!

2. Steam the sweet potatoes and make them into sweet potato puree!

3. Soften the butter indoors! Cut into small pieces!

4. Add butter, sugar and milk powder and mix well!

5. Add sweet potato mash and mix well!

6. Add white sesame seeds and black sesame seeds and mix well!

7. Add flour and mix well!

8. Can be kneaded into a ball!

9. Put it in a plastic bag, adjust the shape, place it in the mold, and put it in the refrigerator to freeze for about 1 hour!

10. Cut the frozen biscuits into thin pieces of 0.6 cm!

11. Put the cuts into the baking tray and cover the baking tray with greaseproof paper!

12. Preheat the oven to 170 degrees and bake for about 20_25 minutes!

13. It’s done! It smells so good!

A happy family gathered together to eat sweet potato sesame cookies! , just thinking about it makes me feel very happy! This is a recipe that children can also learn, and the process can also help you develop a relationship with your children, which is really great!

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