How to make chicken popcorn with sesame sauce

When you see other people’s tables filled with delicious food every day, you may become particularly greedy. At this time, you will definitely complain that you or the people around you can't cook. In fact, you can learn to cook by yourself. It is not as difficult as you think. Here is an introduction to the method of making sesame chicken popcorn. Start learning it now.

1.Cut the chicken breast into bite-sized pieces.

2. Add salt, egg white, pepper and a little cheese powder, mix well and marinate for 30 minutes. (You can skip adding cheese powder in this step)

3. Put the marinated meat in a plate of cheese powder and shake the plate to coat the meat with cheese powder.

4.Put it in the egg liquid and dip it in the egg liquid.

5. Take it out and put it back into the bread crumbs and shake the plate to make it covered with bread crumbs.

6. Heat the oil to 50% to 60% and fry the popcorn chicken over medium heat until slightly golden brown. Put them all into hot oil, fry them quickly once and take them out immediately.

7.【Cheese Chicken Popcorn】It has a strong cheese flavor when you bite it!

8. You can also add some Thousand Island dressing.

You can’t miss the recipe for today’s sesame chicken popcorn, which is simple, nutritious and rich. So dear housewives, hurry up and try to make it for your family.