How to make fried black bean dregs cake

Food is the most important thing for people. Only healthy and nutritious food can keep our body healthy. Speaking of nutrition and health, of course the food you cook at home is the most delicious. Today, I will teach friends who like to cook how to make fried black bean dregs steamed cake so that your family can eat more healthily.

1. Mix black bean dregs, all-purpose flour, sugar, baking powder and water. Knead the dough in the bread machine for 30 minutes, then turn off the power and let it stand for 45 minutes until the dough rises to 2.5 times its original size. Take it out and knead it into a smooth and even dough.

2. Divide into 8 or 9 equal parts and knead into small balls. Place in a steamer covered with a moistened cloth and let sit for 20 minutes to allow the small balls to ferment again. After the water boils, place the steamer on the pot and steam over medium heat for 20 minutes.

3. Steamed black bean dregs cake.

4. Cut the steamed cake into 1.5cm thick slices, brush oil in the pan, and start frying the steamed cake slices after the oil is hot.

Eating out often is not good for our health. The editor recommends you this homemade fried black bean dregs steamed cake, which is nutritious and healthy. You may as well try it so that your family can eat more safely and with peace of mind.