How to make stir-fried cabbage stalks with lean meat

As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. I will now introduce to you a recipe for stir-fried cabbage stalks with lean meat. You will definitely gain a lot after reading it carefully.

1. Prepare lean pork, cabbage stalks, and hot peppers.

2. Cut the cabbage stalks into pieces, cut the meat into strips, and chop the chili peppers.

3. Heat the pan and oil, add the chili peppers and stir-fry until fragrant, then add the lean meat and stir-fry evenly.

4. Then add the cabbage stalks.

5. Add a little salt and stir-fry until cooked.

6. When serving, drizzle with light soy sauce and add some MSG.

7. Stir-fry the fried cabbage stalks with meat.

Food is the most important thing in our lives. Therefore, eating healthily is more important. Today I’ll introduce to you fried cabbage stalks with lean meat. The method is easy to learn and the steps are simple. Go to your kitchen and show your skills.