Fried carrots stuffed with meat

Although there are many restaurants outside, if you look closely, you will find that there are only these types: malatang, dumplings, hot pot, and stir-fried dishes. Perhaps, the dishes in these restaurants taste a lot of "flavor", but most of it is due to the seasoning. You can do better at home if you want. Well, now let me introduce to you the method of fried carrots stuffed with meat.

1.Carrots, shallots, and pork.

2. Chop the meat into puree and mince the green onions.

3. Put the minced meat and chopped green onion in a bowl, add salt, starch and thirteen spices and mix well. Slice the carrots and sprinkle with salt to taste, two slices as one.

4. Stuff the mixed meat into the carrot slices.

5. Stuffed carrots with meat.

6. Fry in a non-stick pan.

7. Turn over during the process.

8. Fry until cooked and fragrant.

9.Fried carrots stuffed with meat.

After reading this, you will fully understand the detailed method of making fried carrots stuffed with meat. I hope that after you master the method, you can put it into practice as soon as possible. Only by practicing as quickly as possible can you enjoy the pleasure brought by delicious food as quickly as possible.