How to make light cream cookies

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to break this bad habit, you need to learn how to make light cream cookies with me.

1. Materials

2. Pour the whipped cream, powdered sugar and granulated sugar into a bowl

3. Beat with a whisk

4. Add corn oil three times and beat

5. Become a thick paste

6. Add vanilla powder

7. Whisk evenly

8. Mix low-gluten flour and baking powder and sift into the cream paste

9. Mix well

10. Put it into piping bag

11. Extrusion pattern

12. Put it in the oven, middle layer, upper and lower fire 190 degrees, bake for about 15 minutes

13. When the surface is golden, take it out of the oven

If you have been eating takeout for many years, now that you know how to make whipped cream cookies, you will definitely want to try making them yourself in the kitchen. Believe in yourself, and what you make will definitely be unique.