How to cook squid tentacles with spicy sauce

Have you lost many abilities after being accustomed to a dependent life? At least for most people, they have now lost the ability to cook. If you want to be omnipotent, you definitely don’t want to be like this. So, now please follow me to learn how to make fried squid tentacles with spicy sauce.

1. Clean the squid tentacles and cut them into small pieces.

2. Slice the onion.

3. Wash and slice the green peppers.

4. Chop the onion, ginger and garlic.

5.Put water in a pot and bring to a boil, then add the squid tentacles and blanch them. (Just rinse it with water)

6. Heat oil in a pan, add onion, ginger and garlic and stir-fry until fragrant.

7. Add green pepper and onion and stir-fry until fragrant.

8. Pour in the blanched squid tentacles.

9. Finally, add Korean chili sauce, light soy sauce and a little salt, stir well and serve.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious fried squid tentacles with spicy sauce. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.