Simple old-fashioned cake recipe

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays, people eat for health, so here I would like to introduce to you a simple old-fashioned cake that is healthy and delicious.

1. Simple ingredients.

2. Crack the eggs into a bowl and add sugar.

3. Beat at low speed until the egg liquid becomes noticeably lighter in color and fine foam appears.

4. Beat at medium-high speed until the traces of egg liquid dripping after lifting the whisk are very difficult to disappear.

5. Mix the flour and corn starch thoroughly and sift into the beaten egg liquid.

6. Mix gently from top to bottom and add sunflower oil and stir gently until evenly mixed.

7. Pour the mixed batter into the mold until it is 70% full.

8. Bake at 170 degrees, middle layer, upper and lower heat, for about 12 minutes until the surface is colored.

Simple old-fashioned cakes are not complicated to make, and I believe you will think so after reading the above carefully. Of course, if you want to taste your own craftsmanship, then please give it a try. Maybe you will feel a little "sour" the first time, but you will still taste a different kind of "sweetness".