To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps below for pickled ginger with black beans. I believe you can do it. 2.2 Remove the red skin from the ginger sprouts and wash 3. Put it in a container and add appropriate amount of bean curd 4. Mix well and let stand for 1 hour before serving After seeing the pickled ginger with black beans introduced to you today, I think you may have learned how to make it. The editor would like to remind you to prepare the ingredients as required so that you can make better dishes. |
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