How to make original cookies

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps for making original cookies below. I believe you can do it.

1. Prepare the materials. Crack eggs into a bowl and beat until smooth. Powdered sugar, granulated sugar.

2.Sieve the low flour. Soften the butter at room temperature and cut into small pieces.

3. Add granulated sugar and powdered sugar to the softened butter.

4. Beat with an electric whisk until fluffy and white, like feathers

5. Add the egg liquid in batches.

6. Beat until smooth, and add the next egg liquid only after beating thoroughly each time to prevent water and oil from separating.

7. Add flour,

8. Use a spatula to cut and mix evenly until it is moist and there are no dry particles.

9. Put the dough into the piping tape,

10.Put small daisy-shaped cookies on the baking tray.

11. Preheat the oven to 160 degrees, middle layer, upper and lower fire, for about 15 minutes, until the surface is slightly colored.

12. Let cool and store sealed.

Today’s introduction to original cookies ends here. Thank you for your attention. Now that you have learned the method, try it out as soon as possible. Your family is looking forward to your delicious dishes!