How to make spiced spinach tart

We often see food shows on TV and make ourselves envious. Here is how to make the spiced spinach tart. Prepare the ingredients and start making it.

1. Fry the peanuts in oil

2.1 Wash the spinach,

3.2 Peel and crush for later use. The peanuts should be granular and not crushed too much.

4.1 Blanch in boiling water, then cool with cold water to keep the crisp taste

5.2 Wash the spinach

6. Cut the blanched spinach into sections, add salt, soy sauce, sesame oil and chili oil and mix well.

7. Pour the crushed peanuts into

8. Mix well. The mixed spinach is ready to be eaten. To make it look better, use a mold to shape it and place it on a plate into a tower shape. It tastes like the fresh fragrance of spinach and the crispy aroma of peanuts. I personally feel it is very good.

Now you can believe that the kitchen is not just a woman's world, men can also show their skills. The men went to the kitchen to make some spiced spinach tarts.