How to make carrot meat stuffing box

When we turn on the TV and see food programs, I think everyone can’t resist the temptation. In fact, in life, if we master some cooking skills and methods, we can also enjoy healthy and delicious dishes at home. Now I’ll give you an opportunity to learn how to cook. Let’s start with this carrot and meat stuffing box.

1.12 Prepare an appropriate amount of flour, add boiling water and knead into hot dough

2.21 Cover with a damp cloth and let it rest for a while. During this time, you can prepare the filling.

3.1 Minced pork belly

4.2 Prepare pork belly, celery, mushrooms, and green onions

5. Add chopped celery, chopped green onion, all seasonings, add appropriate amount of water in batches, and stir vigorously.

6. Add shredded carrots and mix well. Ignore me changing the container.

7. Put the dough on the chopping board and knead it into a round shape

8. Roll into appropriate strips and cut into appropriate size pieces

9. Use a small crutches to roll the dough into a thick middle and thin skin around the edges, then wrap the fillings.

10. Wrap it up and make lace on the edge

11. Put a proper amount of oil in the pan, put the box into the pan and fry it on low heat until both sides are golden brown.

Maybe you have eaten carrot and meat stuffing boxes before, but after reading the introduction above, you finally know how it is made. What reason is there for you to make it yourself?