How to make spicy and sour cucumber with chicken gizzards

As people's living conditions have improved, they have begun to pay attention to health preservation. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Keeping in good health is a state of mind that requires you to start from the most basic aspects of life, such as diet. Well, now I will introduce how to cook spicy and sour cucumber with chicken gizzards.

1. Prepare the materials.

2. Wash the cucumber, cut it into small pieces and place it on a plate.

3. Soak the chicken gizzards in salt water for 5 minutes, then wash them clean with your hands.

4. After the water is boiled in the pot, put in the chicken gizzards and cook until done, then remove and drain.

5. Slice the chicken gizzards and place them on top of the cucumbers.

6. Chop the red pepper, ginger and onion and put them in a bowl.

7. Pour soy sauce, salt, sugar, MSG, sesame oil and fried chili powder into a bowl and mix into the sauce.

8. Pour over the chicken gizzards.

The detailed steps for making spicy and sour cucumber with chicken gizzards have been introduced. After understanding the necessary steps, all you have to do now is put it into practice. Believe in yourself and start practicing.