How to make crispy black tofu

Disease comes silently, but it is extremely harmful to the human body. Therefore, in order to prevent disease, we have to change our lifestyle. And the change must first start with your daily diet. We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to cook crispy black tofu.

1.121Chop the coriander into small pieces, chop the peanuts, and cut the homemade black tofu into small cubes;

2.212 Prepare the ingredients and wash the coriander for later use;

3. Add water to the pot, bring to a boil and add 1 teaspoon of salt;

4. Add tofu and blanch to remove the bean smell;

5. Take out the tofu, drain and let cool for later use;

6. Place tofu on a plate and sprinkle with coriander;

7. Add 1 teaspoon of sugar to a small bowl;

8. Pour in the June Fresh Special Soy Sauce;

9. Add rose vinegar;

10. Add 1 teaspoon of sesame oil;

11. Add the bean paste and mix well with a spoon;

12. Pour the prepared sauce on the tofu and sprinkle with peanut crumbs and white sesame seeds.

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple crispy black tofu to show off your cooking skills for your wife and children.