Fish cake recipe

Fish cake recipe

If you are married and have children, have you ever found that your children are often picky eaters or have anorexia? Are you worried that this will affect their growth and development? And as a parent, what should you do? In fact, as long as you make delicious food in different ways, it will be fine. So, let me introduce to you how to make fish patties.

1. Remove the internal organs of the fish and wash it.

2.121 Removing bones and skin from fish belly

3.212 Cut upwards from the tail along the main spine to remove the fish meat

4. Use a blender to break up the fish meat, add salt, cooking wine, and white pepper powder according to personal preference, and marinate for a while.

5. While marinating the fish, dice the carrots, onions, green peppers, and shallots. Try to dice them smaller so that they are easier to cook when baking the fish cakes.

6. Mix the fish and chopped vegetables evenly.

7. Divide the mixed fish into several portions, put them in the breadcrumbs, turn them back and forth several times, and evenly coat them with a layer of breadcrumbs.

8. Heat the electric baking pan, brush a little oil on it, and start baking the fish cakes.

9. Turn both sides over and bake for a few minutes

10. Okay, take out of the oven and serve.

After reading the editor’s introduction today, I think housewives no longer need to try to cook according to recipes. With the steps I mentioned, you can definitely make a delicious fish pie for your family to enjoy!

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