How to make cream raisin ice cream

How to make cream raisin ice cream

People die for money and birds die for food. Although this saying has some truth to it, it is not entirely true in today's society, because many people die because of "food". Many people get sick and die because of unhealthy eating. In order to avoid dying in such a miserable way, follow me to learn how to make cream raisin ice cream.

1.121 Then pour in sugar and stir until melted

2.212 Pour the milk into the pot and boil it on low heat

3. Add 1 teaspoon of glutinous rice flour, stir well and turn off the heat.

4. Add condensed milk and mix well. Then cool it down in cold or ice water

5. Pour the whipped cream into a large stainless steel bowl, add 15g of powdered sugar, and start beating with an electric whisk over ice water.

6. When it reaches 60% of the point and there are obvious lines, it's done.

7. Pour the cooled milk into the whipped cream and stir evenly.

8. Sprinkle some raisins under the popsicle mold

9. Pour the prepared popsicle liquid into the mold

10. Insert the popsicle sticks and put it in the refrigerator to freeze for more than 6 hours!

What do you think? The steps for making cream raisin ice cream that I will introduce to you today are simple and easy to learn. If you are interested, come and try it.

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