How to make sweet-scented osmanthus soy milk jelly

How to make sweet-scented osmanthus soy milk jelly

Health preservation is a state of mind that requires us to start from the most basic level of life, such as diet. Well, now I will introduce how to make Osmanthus Soy Milk Jelly.

1. Ingredients: agar, sugar osmanthus, soy milk, soft sugar

2.1 Put the soaked agar into the pot.

3.2 Soak agar in cold water.

4.1 Bring to a boil until melted, then turn off the heat.

5.2 Next, add granulated sugar and pour in 100 ml of soy milk.

6. Then, add 3 spoons of sugar osmanthus.

7. Stir well.

8. Finally, pour the finished product into the mold and refrigerate for 1 hour.

9. Remove from the mold and you can eat. . .

Now that you have left your mother's arms, it seems unrealistic for you to cook by yourself. But now that you know how to make osmanthus soy milk jelly, you can really try it. It is not only delicious but also very healthy.

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