Fish Dumpling Soup

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make fish dumpling soup now.

1. Soak the fungus in clean water;

2.12 After the fungus is soaked, wash it, remove the stems and drain the water for later use;

3.21 Rinse the tofu and cut into pieces, wash and cut the green onions into sections;

4. Fill the soup pot with an appropriate amount of water and bring to a boil;

5. After the water boils, put the fish dumplings into the pot and cook;

6. Bring the fish dumplings to a boil over medium-high heat, then reduce the heat and continue cooking until the dumplings are cooked through and tasty;

7. Return to medium heat and add tofu into the pot;

8. Put the fungus into the pot;

9. After the tofu and fungus are cooked, add appropriate amount of salt, drizzle in a little oil, sprinkle with scallion segments and turn off the heat.

Now that I have introduced the recipe for fish dumpling soup, you should have almost mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".