Only when we see food that is colorful, fragrant and delicious will our appetite be aroused. So to make the food colorful, fragrant and delicious, of course we must practice cooking frequently to improve our cooking skills. Today, the editor will provide you with an opportunity to cook. Come and learn how to make winter melon and rice cake soup! 1.1Put water in a pot and bring to a boil. 2.2 Prepare materials. 3.1 Remove and set aside. 4.2 Add the rice cake and cook until soft. 5.1Put water in a pot and bring to a boil. 6.2 Peel the winter melon and cut into pieces for later use. 7. Add winter melon. 8. Cook until the winter melon is cooked through. 9. Add rice cake, one spoon of salt and cook for one minute. 10. Add half a spoon of chicken essence and mix well. After reading the detailed introduction to the recipe of winter melon and rice cake soup, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one. |
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