How to steam mixed fish

How to steam mixed fish

Most young people nowadays are very lazy and always use being busy as an excuse to go out to eat. Although the food outside may be "delicious", various chronic diseases will follow in the long run, which is really not worth it. Now follow me to learn how to steam mixed seafood, you will definitely like it.

1.1 This is the fish that has just been steamed. The fire is high and there is no excess water. If there is any, I will pour out some of it, then drizzle it with the prepared soy sauce and sprinkle with chopped green onions.

2.2These are wild fresh fish just caught from the sea, cleaned and

3. Heat the oil in a hot pan. When the oil starts to emit white smoke, it is almost hot enough.

4. Pour hot oil on the fish and when you hear a sizzling sound, the steamed fish is done. I have been cooking for many years. This is the first time I take a photo and post a recipe. I hope everyone can communicate with me. Thank you!

To make the steamed mixed seafood dish well, you first need to fully understand how to make it. Once you understand how to do it, you can then take action. I believe that you, who have strong execution power, will be able to "be competent" soon.

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