How to make mushroom vegetarian chicken stir-fried with rapeseed

I live a monotonous life every day, starting from the moment I open my eyes and continuing in a cycle. Even the food is so monotonous and not appealing at all. So, at this time, it's time for some "fresh blood" to shock you. You can learn to cook some delicious food to stimulate your positive energy. If you are interested, come and learn how to make stir-fried mushrooms, vegetarian chicken and rapeseed with me.

1. Ingredients: rapeseed, mushrooms (soaked and cleaned), vegetarian chicken

2.12 Wash the rapeseed.

3.21 Place on a chopping board and cut into pieces for later use.

4. Place the vegetarian chicken on the chopping board and cut into slices for later use.

5. Heat oil in a pan, add the chopped rapeseed and stir-fry.

6.1 Stir-fry until the rapeseed and Chinese mustard stems are cooked and soft.

7.2 Then, add mushrooms and chopped vegetarian chicken, and add appropriate amount of water.

8. Then, add appropriate amount of salt.

9. Add appropriate amount of chicken essence.

10. Season and stir well.

11. Remove from the pan and serve.

After reading the editor’s detailed analysis of stir-fried rapeseed with mushrooms and vegetarian chicken, I believe you have a general understanding of it. But if you want to make it delicious, it depends on your own ability. Everyone has a different ability to understand recipes, so the taste of the dishes they make will naturally be different.