How to make Enoki mushroom and winter melon soup

How to make Enoki mushroom and winter melon soup

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays, people eat for health, so here I would like to introduce to you a healthy and delicious enoki mushroom and winter melon soup.

1. Blanch the bones and remove them

2.12 Cook in an electric pressure cooker for 20 minutes

3.21 Put the cooked bone soup into the pot

4. Prepare winter melon and enoki mushrooms

5. Put winter melon and enoki mushrooms into the pot

6. Add some wolfberries and appropriate amount of salt

7. Add some pepper oil

8. Add appropriate amount of coriander

9. A delicious soup is enough

Maybe you have eaten countless delicacies from land and sea, or maybe you have never cooked by yourself. But after reading the recipe of Enoki Mushroom and Winter Melon Soup, you will definitely want to try it yourself, so take action now.

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