Spicy Casserole Tofu Recipe

Spicy Casserole Tofu Recipe

Many girls complained that the food was not good, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce you to the method of spicy casserole tofu

1.12 Prepare the materials

2.21 Cut the tofu into pieces, put a small amount of oil in a non-stick pan, and fry the tofu until both sides are golden brown.

3. Heat the wok, add the hot pot base and stir fry until fragrant

4. Stir-fry the fried tofu

5. Add red pepper, appropriate amount of water, salt and Maggi and bring to a boil. Transfer to a casserole and simmer for 10 minutes.

6. While the tofu is stewing, boil water in a wok, add lotus root, broccoli and fungus, blanch until cooked and remove from the water.

7. Put the golden needles into the pot and blanch them until cooked.

8. Put the blanched lotus root, broccoli, black fungus and golden needle pot into the casserole, mix well, cover and simmer for 5 minutes, add the fried peanuts and garnish with coriander.

Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe of spicy casserole tofu, you can show off your cooking skills and be the most versatile version of yourself.

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