How to make dried cucumber, lily and egg

How to make dried cucumber, lily and egg

Food is the most important thing for people. Only by eating healthy and nutritious food every day can we keep our bodies healthy. Speaking of nutrition and health, of course the food you cook at home is the most delicious. Today, I will teach friends who like to cook how to make a dish of cucumber, golden needle and egg jerky, so that your family can eat more healthily.

1. Remove the roots of the enoki mushrooms, tear them apart with your hands and wash them.

2.12 Squeeze out the water and set aside.

3.21 Heat the oil in a pan, first add the chili powder and stir-fry until fragrant, then add the garlic slices and stir-fry until fragrant.

4. Add enoki mushrooms.

5. Stir-fry quickly until softened, turn off the heat, remove from heat and let cool for later use.

6.12 Cut the cucumber into shreds and the coriander into small pieces.

7.21 Cut the dried eggs into thin strips.

8. Put the cooled enoki mushrooms together with cucumber and coriander.

9. Add appropriate amount of salt.

10. Appropriate amount of rice vinegar.

11. A little sesame oil.

12. A little fresh chicken juice.

13. Mix well.

14. Add the chopped dried eggs.

15. Mix well again.

After reading the above introduction about cucumber, golden needle and egg jerky, you must be eager to try it. So, take advantage of the latest and most complete memory now and go to the kitchen to learn how to make it. Of course, it is impossible for most people to succeed at once. But if you try it repeatedly, you will definitely be able to enjoy the "sweetness" of the delicacy.

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