For you who study and work hard every day, the greatest pleasure is playing and eating. There are many places to play and many places to eat, but few places to eat delicious food. Instead of searching blindly, it is better to do it yourself. Next, I will introduce to you the method of stewing pork ribs with white radish. 1.1 After blanching the ribs, put them into a pot, add all the seasonings and appropriate amount of water, bring to a boil over high heat, and simmer over low heat for about 30 minutes; 2.2 Wash and cut the white radish into pieces; 3. Add the radish cubes, bring to a boil over high heat, then simmer over low heat for 15 minutes; 4. Serve. After reading the introduction to the recipe of stewed pork ribs with white radish, many of you must be drooling. Wipe it off quickly. You should know that if you master the specific steps, you will definitely be able to make different delicacies on your own. |
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