How to make fried dough sticks

Nowadays, many office workers bring their own lunch. Although it’s not very good, it’s enough to make people in the office envious. Now we will introduce to you how to make your own fried dough sticks. If you learn it carefully, you won’t have to envy others in the future.

1.1 Roll the dough into a thin layer, wrap it in a plastic bag and store it in the refrigerator for 12 hours.

2.2 Put all the ingredients together and knead them into a smooth dough, then knead them until a transparent, crack-free film can be pulled out by hand.

3. Take out the dough and cut it into small pieces. Stack two pieces together and press in the middle of the dough with chopsticks.

4. Before frying in oil, pinch both ends and stretch them. Put into oil pan, fry on medium heat until golden brown.

5. The oil temperature should not be too high, medium heat around 150 degrees is best.

After reading the detailed introduction to the method of making self-fried dough sticks, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.