How to cook bamboo shoots with coriander

When you see other people’s tables filled with delicious food every day, you may become particularly greedy. At this time, you will definitely complain that you or the people around you can't cook. In fact, you can learn to cook by yourself. It is not as difficult as you think. Here is an introduction to the method of stir-frying bamboo shoots with coriander. Start learning it now.

1.1 Remove the bamboo shoots from the water and cut the larger ones into smaller pieces

2.2 Soak bamboo shoots in water

3.1 Pour oil and chopped green onions into the wok and then pour in bamboo shoots

4.2 Cut coriander into sections

5. Stir fry evenly

6. Add appropriate amount of soy sauce and salt to enhance the flavor

7. Add coriander

8. Stir fry evenly

Many people nowadays don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food are basically met. However, the food you make yourself still has a different taste. You can try to make fried bamboo shoots with coriander according to the introduction above.