How to make lettuce and egg soup

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to make lettuce and egg soup.

1. Ingredients: eggs, lettuce

2. Beat the eggs into a bowl and add appropriate amount of cooking wine.

3. Beat into egg liquid and set aside.

4. Wash and remove the lettuce.

5. Place on the chopping board and cut into sections for later use.

6. Heat oil in a pan, add egg liquid and stir-fry until it becomes clumping.

7. Next, add some water and bring to a boil.

8. Then, add the chopped lettuce, stir and bring to a boil.

9. Finally, add appropriate amount of salt.

10. Add appropriate amount of chicken essence.

11. Season and mix well.

After carefully reading the steps for making lettuce and egg soup, you must have already had your own understanding and mastery. To make a dish, you need not only the method but also your patience. So, start taking action from now on.