Are you exhausted from work every day? Sleep like a pig on weekends? Such a life will sooner or later deprive you of your health. Although working five days a week is hard, shouldn’t you reward your stomach on the weekend? At this time, you need to feel at ease and make yourself some delicious dishes. Regarding this, the editor will introduce to you the method of stir-fried radish seedlings. 1. Remove roots, wash and drain. 2.1 Heat the pan with cold oil, add the rhizomes and stir-fry over high heat. 3.2 Cut in half. 4.1 Just fry until wilted. 5.2 Add the leaves and stir-fry. 6. Add salt and turn off the heat. 7. Stir well. If you want to improve your cooking skills, of course you can't avoid practicing more. Today, the editor introduces stir-fried radish seedlings for friends who like to cook. It is very suitable for practicing and will greatly improve your cooking skills. Go and try it now. |
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