How to stir-fry eggplant

How to stir-fry eggplant

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. So, let me introduce to you how to cook stir-fried eggplant.

1.1 Wash, peel and cut the eggplant into strips, and steam for 5 minutes

2.2 Add oil to the wok, chop garlic and ginger, add in the wok and stir-fry until fragrant, then add eggplant and stir-fry for 2 minutes

3.3 Stir-fry until golden brown, add chili sauce/light soy sauce, salt, chicken powder, stir-fry for 2 minutes and serve.

Maybe someone in your family knows how to make sautéed eggplant, so now you can prove to your family that you can actually cook and take good care of yourself and your loved ones.

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