How to make pork bone corn carrot soup

In one’s life, one goes through the process of going to school, working, getting married and having children. For most people, they have already reached the second step, and the next step is the third step. If you first arrive at someone's house, if you can cook a delicious meal at this time, won't the impression points increase a lot? This may solve your lifelong problem. Now, I will give you some tips and teach you how to make pork bone, corn and carrot soup.

1.12. Add water to the soup pot and bring to a boil...

2.21. Prepare the ingredients for the soup...

3.14. After blanching the pork bones, change the water in the soup pot and bring it to a boil over high heat and simmer over low heat...

4.23. After the water is boiled, add the pork bones and blanch them. Be careful not to blanch them for too long as the nutrients will be lost easily...

5.5. Squash the ginger with a knife, cut the green onion into small pieces and cook them in the bone soup pot...

6.6. Cut the corn into long strips with a knife...

7.7. Peel the carrots, clean them and cut them into pieces.

8.8. Cook the pork bone soup on low heat for about half an hour, add an appropriate amount of salt...

9.9. Add corn and carrot cubes and cook for another fifteen minutes. Add a little chicken essence to enhance the flavor.

What do you think? The pork bone, corn and carrot soup that I’m going to introduce to you today has simple steps and is easy to follow. If you are interested, come and try it.