We often see food shows on TV and make ourselves envious. Here is how to make taro rolls. Prepare the ingredients and start making them. 4. Cut the steamed taro rolls into half-inch slices 5. Pour cooking oil into the pot, and when the oil is hot, put the cut taro rolls into the oil and fry them until they turn slightly yellow, then you can serve. 6. You can enjoy it. . The method of making the delicious taro rolls that the editor will introduce today is actually not difficult. As long as you try it carefully, you can achieve the effect you want and eat delicious food! |
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