If you want to make this dish well, you need to prepare the vegetables and necessary ingredients before cooking. Here we will introduce to you the method of stir-fried pork liver with leek sprouts. You must try it after reading it. 1. Wash the pig liver and cut into pieces; 2.12 Wash the leek stems and cut into sections; 3.21 Bring the water to a boil and blanch the leek stems; 4. Heat the oil, pour in the liver and fry until it changes color; 5. Add the leek stems and continue to stir-fry for two minutes; 6. Add light soy sauce and salt and stir well. 7. Finished product. . . This is the introduction to stir-fried pork liver with leek sprouts. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen! |
<<: How to make soybean pig feet breast enhancement soup
>>: How to stir-fry snail meat
In the eyes of many people, you are successful an...
You often have friends coming to your house, but ...
In summer, the temperature is relatively high and...
A beautiful and fulfilling childhood will inevita...
With today's booming economy, more and more p...
We often say that illness comes from the mouth, a...
The word "laziness" has ruined the live...
After working five days a week, you should be exh...
Stir-fried zucchini is also a common home cooking...
People eat a lot of food in their lifetime. Only ...
The pressure we face every day is very high. If w...
Yantai fried fish is a special snack in Yantai Ci...
What do you do when you are unhappy? Maybe you wi...
Of course, healthy and delicious food is insepara...
Chinese people have always attached great importa...